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Choice as chocolate cake
Baking
3 ratingsRate

Choice as chocolate cake

Our icing has a smooth and silky texture and a rich and decadent taste that everyone will love. No one will believe it uses avocado instead of butter!
Serves: 14
Time to make: 1 hr
Hands-on time: 15 mins

Variations

Make it gluten free: Use gluten-free flour and check baking powder and cocoa are gluten free.

Make it vegan: Use Orgran Vegan Easy Egg or Orgran No Egg Replacer instead of eggs and replace the milk with soy or almond milk.

HFG tip

NOTE: If you have a nut allergy and are using packaged goods in recipes, please check the allergen warning on the packet regarding nuts.

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