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Avocado, pea and feta toast
Snacks and Light Meals
1 ratingsRate

Avocado, pea and feta toast

Author: Niki Bezzant - Founding Editor
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Serves: 1
Time to make:

Ingredients

More weights & measures
  • 2 slices grainy bread, toasted
  • ¼ avocado
  • ¼ cup fresh or frozen peas, thawed
  • 2 tablespoons feta cheese
  • mint, coriander, pepper, chilli (or other seasonings of your choice!)

    • Instructions

    1 Mash together avocado and peas, spread on toast. Top with feta and seasonings.

    2 Follow with fruit such as a mandarin or an apple.

    Nutrition Info (per serve)

    No nutrition information available for this recipe.


    Note: This nutrition analysis is a guide only. Nutrition composition will vary depending on the exact ingredients used. See our guides on your optimal daily nutrition intake, and supermarket shopping.
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    First published: Oct 2014

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