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Crispy fish bites with wedges and slaw

Crispy fish bites with wedges and slaw

Try our HFG homemade takeaway crispy fish bites with wedges and slaw, fun and easy to make with the kids, high if protein and fibre, diabetes friendly with a easy gluten free option, this will be a family favourite!
Serves: 6
Time to make: 55 mins
Hands-on time: 25 mins

Variations

Make it gluten free: Use gluten-free breadcrumbs and check paste and dukkah are gluten free.

HFG tip

The slaw can be made in advance and kept in the fridge.

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