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Yields:
1 serving(s)
Preparation Time:
20 mins
Meal type:
Lunch
Breakfast
Snacks
Appetizers
Rating:

Not yet rated.

fatsecret Members Average Rating
by member: Reeeeeean

Rice Cake Bruschetta

Each bite is a delightful combination of textures and flavors, making it a perfect snack or appetizer for any occasion.

Ingredients

Directions

  1. Crush garlic and mix into ricotta.
  2. Chop cherry tomatoes into quarters and mix with sliced basil leaves and balsamic vinegar.
  3. Smear the rice cakes with ricotta before topping with tomato mixture. Season as desired.
 


     
 

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Nutritional Summary:

There are 266 calories in 1 serving of Rice Cake Bruschetta.
Calorie Breakdown: 26% fat, 53% carbs, 21% prot.

Nutrition Facts
Serving Size
per serve
per serve
Energy
1113 kj
266 kcal
Protein
13.67g
Fat
7.35g
Saturated Fat
4.605g
Trans Fat
1g
Polyunsaturated Fat
0.028g
Monounsaturated Fat
0.005g
Cholesterol
0mg
Carbohydrates
33.62g
Sugar
12.55g
Fibre
1.2g
Sodium
198mg
Potassium
36mg
13%
of RDI*
(266 cal)
13% RDI
Calorie Breakdown:
 
Carbohydrate (53%)
 
Fat (26%)
 
Protein (21%)
*Based on an RDI of 2000 calories

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