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Food and nutrients - Breads, cereals

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How much fibre is in breakfast cereals?

Kickstarting your day with a bowl of cereal? Here’s how...

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Trying to spend less on food? Following the...

A rise in the cost of living has led many...

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Ultra-processed foods: bread may be considered one, but...

Humans have been eating bread in some form for centuries....

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Fermented foods 101: Revitalise your gut

Looking to boost your health and digestion? Fermented foods might...

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Your guide to breakfast cereals

Most children have a favourite breakfast cereal, but is it...

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3 reasons to enjoy muesli (and 3 ways...

A popular breakfast option, muesli can be an excellent meal...

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Your guide to different types of bread

Want to choose a healthy loaf from an ever-expanding range?...

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The surprising health benefits of oats

We all know oats are a healthy option that are...

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21 healthy snacks under 100 calories

Snacking between meals is not a bad thing and can...

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How to choose bread

Being the ultimate pantry staple, we want to ensure we...

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Your complete guide to choosing the healthiest muesli

Toasted or natural muesli? Granola or clusters? And what about...

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9 processed foods that are perfectly healthy

They’re often considered unhealthy, but not all processed foods are...

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6 smart food swaps for slower-burning carbohydrates

HFG dietitian Caroline Trickey shares six smart lower glycaemic index...

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The health benefits of bread

A sandwich with a healthy filling is an easy lunch...

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Does your breakfast cereal provide enough fibre?

Is your breakfast cereal giving you the fibre you need?...

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How to avoid being tricked by health food...

With sneaky marketing, it’s easy to fill your shopping trolley...

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10 ways to use up leftover bread and...

Reducing food waste is good for your wallet and better...

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The top food trends of 2020

Healthy Food Guide founding editor Niki Bezzant looks back at...

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